FSSAI/ Food License Services

What is FSSAI?
The Food Safety and Standards Authority of India (FSSAI) is the apex body responsible for regulating and supervising food safety in India. It ensures that food products undergo quality checks to reduce the chances of food adulteration and the sale of sub-standard products. FSSAI operates under the Ministry of Health and Family Welfare, Government of India.
Every food business operator (FBO) in India is required to obtain an FSSAI license or registration depending on the size and nature of their operations.
Why is FSSAI Registration Important?
  • Legal Requirement: Mandatory under the FSS Act, 2006 for all FBOs.
  • Consumer Trust: Builds credibility and assures consumers of food safety.
  • Business Expansion: Facilitates smooth business operations, exports, and franchise opportunities.
  • Compliance: Helps in meeting regulatory requirements and avoiding legal penalties.
  • Brand Image: Enhances your brand reputation and visibility.
Documents Required
For Basic Registration:

– Passport-size photo
– Identity and address proof
– Business details
– Proof of business premises
For State and Central License:

– Completed Form-B
– Layout plan of processing unit
– List of food products
– Authority letter
– Water analysis report
– Incorporation certificate
– NOC from the local authority
– Food safety management plan